Roll up your sleeves and learn the art of New York style bagel making in Chicago, Illinois, guided by Baker Bettie herself. This hands-on class walks participants through mixing, shaping, boiling, and baking a batch of bagels to take home, along with a custom cream cheese flavor.
🥯 Mix, shape, boil, and bake a batch of bagels from scratch
🧀 Create a custom flavored cream cheese to take home
👩🍳 Learn hands-on techniques from Baker Bettie in a retro diner themed kitchen
🥯 Leave with a half dozen bagels and a jar of cream cheese