Discover the bold flavors of New Orleans with a hands-on Vegetarian Cajun/Creole Cooking Class. Learn to create iconic plant-based dishes like Gumbo Z’Herbes and Pecan Praline Bread Pudding, perfect for food lovers and home cooks alike!
🍲 Learn to cook authentic vegetarian dishes like Gumbo Z'Herbes and Corn Maque Choux
🍷 Enjoy wine, beer, and other beverages while you cook and dine
👨🍳 Work alongside an expert chef, discovering the secrets of Cajun and Creole cooking
🍮 Create a decadent Pecan Praline Bread Pudding with Salted Caramel sauce for dessert