Experience the ultimate New Orleans brunch with a hands-on cooking class that teaches you to make iconic dishes like Shrimp and Grits, Eggs Benedict with crab cake, and Praline Bacon.
🍳 Learn to make classic New Orleans brunch favorites like Shrimp and Grits and Eggs Benedict with crab cake
🥓 Indulge in the unique flavor of Praline Bacon, also known as "Pig Candy"
🥂 Enjoy bottomless mimosas, champagne, and other beverages during the class
👩🍳 Get hands-on cooking tips and techniques from a professional chef in a fun, interactive setting