Miami BYOB Classic Handmade Pasta Cooking Class

Miami, Florida

Miami BYOB Classic Handmade Pasta Cooking Class

Miami, Florida

Duration: 2 hours

Overview

Discover the rustic charm of Stracci pasta from Italy's Emilia-Romagna region in this hands-on class in Miami, perfect for all skill levels. Learn to craft this uniquely shaped pasta and pair it with a creamy truffle butter sauce.

🍝 Learn to make uniquely shaped pasta by hand

🥣 Prepare a creamy truffle butter sauce

🌿 Top your pasta with toasted pine nuts and fresh parsley

👩‍🍳 Perfect for both seasoned cooks and beginners, with all equipment and ingredients provided

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Saturdays & Sundays 5:30pm

Full description

Originating from the culinary heart of Italy, Stracci pasta (meaning “rags” in Italian) is known for its rustic charm and versatility. This class will immerse you in the traditions of Italian cooking, teaching you to craft pasta by hand with the perfect dough consistency and beautiful, uneven shapes.

The experience continues as you prepare a decadent truffle butter sauce, topped with toasted pine nuts and fresh parsley, turning your handmade pasta into a gourmet masterpiece. All equipment and ingredients are provided, making this Italian cooking class accessible to everyone, whether you’re a seasoned chef or a curious beginner.

Perfect for couples cooking classes, team building activities, or even as a gift for couples, this pasta-making journey is designed to be fun, engaging, and delicious.

Practical information

Any restrictions to participate?

Age: 18+

Who can you accommodate for?

Children: This experience is not suitable for children.
Pets: This experience is not suitable for pets.
Dietary restrictions: Can adapt to vegetarian, nut free, fish free and shellfish free dietary restrictions.

What to expect on the day of the experience?

Duration: This class is approximately 2 hours long.
What’s included: All instruction, equipment and ingredients needed.
Who will be present: You will have a teacher with you at all times; also, other guests may be joining (from 8 to 26 people). You will work in groups of 2 to 4.
Spectators: Everyone must have a ticket/reservations.
Photo/ video: Photography is allowed and encouraged.

How to prepare?

Weather dependency: This is an indoor experience
Arrival: Plan to arrive 15 minutes in advance
Parking: You can park at the experience location.
What to wear: We recommend wearing comfortable clothing and shoes. Please dress in clothing you won't mind getting dirty.
What to bring: Guests are invited to BYOB (champagne, beer or wine only)
Restrooms/ lockers/ changing rooms: There are restrooms at the experience location.

FAQs

What should I expect on the day of the class?
Arrive a few minutes early to check in with the chef instructor using the ticket holder’s name. Ingredients and cooking stations will be provided, and the chef will guide you through each step. After cooking, you'll enjoy the delicious meal you've created.

Why do classes work together in groups?
Cooking classes are designed to be a social and interactive experience. Working in groups encourages collaboration, allows for sharing of tips and techniques, and enhances the fun of the learning process. It's also a great way to meet new people who share your interests.

Can you accommodate food allergies?
For details on dietary restrictions for each class, refer to the "Practical Info" section on the class detail page.

Will I eat the food after cooking?
Yes! Enjoying the meal you've prepared is the best reward for all your efforts.

What equipment is needed to make fresh pasta?
Basic tools like a rolling pin, pasta cutter, and mixing bowls are essential. However, in this class, all equipment is provided for you.

Is making fresh pasta healthier?
Yes! Fresh pasta allows you to control the ingredients, avoiding preservatives and tailoring it to dietary preferences like gluten-free options.

Is it worth making fresh pasta?
Absolutely! Fresh pasta is flavorful, has a better texture, and elevates any Italian dish. This class will show you just how rewarding it is to make pasta at home.

Why does fresh pasta taste different?
Fresh pasta tastes different because it uses high-quality, simple ingredients and is often paired with fresh, homemade sauces, creating a richer and more authentic flavor.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.