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Duration: 2 hours

Overview

Discover the art of making authentic ravioli and creamy Tuscan sauce in Dallas during a hands-on cooking class that transports you to Northern Italy!

🍝 Learn how to make perfect pasta dough, roll it out, and craft beautifully filled ravioli

🧀 Fill your pasta with a delectable cheese mixture, learning the traditional techniques for sealing and cooking ravioli

🍷 Prepare a creamy Tuscan sauce with a rich blend of heavy cream, white wine, and herbs, perfect for complementing your pasta

🎉 Whether you're an enthusiastic cook or a curious beginner, enjoy a relaxed, informative class where you can engage at your comfort level

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Saturdays 12:30pm

Full description

Travel back in time to 1340 with our cooking class, where you will learn to craft ravioli, a dish that has been cherished for centuries. Originally filled with green herbs, cheese, and eggs, today's ravioli offers endless variations. In our class, you'll gain the skills to make pasta dough from scratch under the guidance of an expert Chef Instructor. You'll learn to knead and roll your dough, then fill your pasta sheets with a rich cheese filling. To complement your ravioli, you'll prepare a creamy Tuscan sauce—a savory blend of heavy cream, white wine, garlic, basil, and oregano, reminiscent of Northern Italy's culinary style. After cooking, you'll sit down to enjoy your delicious creation, savoring each bite in great company. This class is designed for all levels of experience, providing a supportive, fun environment where you can be fully hands-on or simply assist and taste.

Practical information

Any restrictions to participate?

  • Age: 21+

Who can you accommodate for?

  • Children: This experience is not suitable for children.
  • Pets: This experience is not suitable for pets.
  • Dietary restrictions: Can adapt to these dietary restrictions: Nut free, fish free and shellfish free

What to expect on the day of the experience?

  • Duration: This class is approximately 2 hours long.
  • What’s included: All instruction, equipment and ingredients needed
  • Who will be present: You will have a teacher with you at all times; also, other guests may be joining (from 8 to 26 people). You will be working in groups of 2 to 4 people.
  • Spectators: Everyone must have a ticket/reservations.
  • Photo/ video: Photography is allowed and encouraged.

How to prepare?

  • Weather dependency: This experience is indoors.
  • Arrival: Plan to arrive 15 minutes in advance.
  • Parking: You can park at the experience location.
  • What to wear: We recommend wearing comfortable clothing and shoes. Please dress in clothing you won't mind getting dirty.
  • What to bring: Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price.
  • Restrooms/ lockers/ changing rooms: There are restrooms at the experience location.

FAQs

What should I expect on the day of the class?

Arrive a few minutes early to check in with the chef instructor using the ticket holder’s name. No need to bring a printed confirmation. The class will typically start with an introduction and a brief overview of the recipes you'll be preparing. Ingredients and cooking stations will be provided, and the chef will guide you through each step. After cooking, you'll enjoy the delicious meal you've created.

Why do classes work together in groups?

Cooking classes are designed to be a social and interactive experience. Working in groups encourages collaboration, allows for sharing of tips and techniques, and enhances the fun of the learning process. It's also a great way to meet new people who share your interests.

Can you accommodate food allergies?

For details on dietary restrictions for each class, refer to the "Practical Info" section on the class detail page. 

Will I eat the food after cooking?

Yes! Enjoying the meal you've prepared is the best reward for all your efforts.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.

Duration: 2 hours
Regular price $63
$63 Regular price $84 Sale price
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